Nm
- Thread starter KNIGHTTIME^
- Start date
Do you think that will actually change anything? Nobody is going to stop doing mask mandates or lockdowns regardless of what the data shows. Half of the population supports those practices.
Back to your blue state/red state bullshit. If 20%-50% of the population in ANY state aren't wearing masks, it doesn't take an Einstein to figure out why the virus is still spreading.
Did you get an invite to Cuomos birthday party celebration? I heard his sexual harassment accusers won't be there but its going to be a huge gala. Rumor has it that Fauci will be in attendance.
Link?
Soooooo...Doc Knighttime, let's clarify your
scientific conclusions here: Mask mandates don't work simply because of the ineffectiveness of masks. It's not because 10%-40% of the public aren't wearing them?
No they won't. They'll have 35,000 new cases based on faulty tests that basically just tell you that you've been exposed to it.
Just think about this: why do they need to swab so deep into your sinuses to find evidence of the virus? If it exists in your saliva to the extent that sneezing on someone can transmit it, why can't they just use a saliva test to find it?
The mask covidians are outside walking their dog with nobody within a block of them but still wearing a mask. They drive alone with a mask on. They think Costco is safe to visit if they wear a mask but the Mexican restaurant is killing people. They report their neighbors for standing alone in their own lawn without a mask on. They know that kids don't even have symptoms when they catch and can't transmit it but want to keep schools closed. They are cool with people going bankrupt because their business has to close and might commit suicide. All for a virus that 99.9% of people survive.
Yeah yeah yeah,, copied from Facebook but it's a good point... why are restaurants made out to be villans in so many states. Writing this as i just came home from outback celebrating my daughters birthday
As I walk into the grocery store with 30 other people at the same time, I think about my restaurant which allows parties of 6 total, and meticulously spaces out reservations by 10 minutes ensuring guests that aren’t from the same party do not arrive at the same time.
As I take a cart, that has had just the handle sanitized, I think about my restaurant which invested thousands of dollars (so far) on ink and paper to print disposable menus to ensure no two guests touch the same menu.
As I walk over to the produce aisle with 15-20 other people around me, I’m reminded of the strict “no mingling / no walking around the restaurant other than to use the washroom or enter/exit” policy we have in place and the 6ft distance between tables which has cut our capacity in half.
As I watch the woman next to me pick up apples with her hand, check them over closely and then put them back on the open pile and repeats this until she finds the perfect apples — the same thing that all other people that day who want an apple will then do and then put those apples into their mouths, I think about the two step sanitation process in place at my restaurant for all cutlery and dishes and glassware in between every single guest, and the sanitation of every surface guests touch (tables, chairs, salt and pepper shakers, etc).
As I watch the man in the next aisle over ignore or not notice the directional arrows on the ground, I think about my restaurant and the constant redirecting our staff does of guests - by locking certain doors, blocking areas off and the work my team does to simply not allow guests to walk where they are not supposed to.
As I walk down the cereal aisle, I see a person with their mask off so they can talk on the phone, and I’m reminded of my restaurant where our masking policy has lost us so much business as we will not allow guests who do not cover their nose mouth and chin while not sitting at their designated seat as per the by-law in place for our region.
As I check out at the cashier, I use my debit card to pay and see the plastic film covering the terminal. It was not sanitized after the person before me used it. I am reminded of the sanitizer used on the debit terminals in between each guest every time at my restaurant.
As I stand at a crowded exit trying to leave, I’m reminded of the detailed contact tracing in place at my restaurant that records the name, phone number, table number, arrival and exit time, as well as the server and section the guest sat in that is in place at my restaurant— not one of those pieces of information was taken from any customer here.
As I get into my car and watch all these people leave the store, I wonder which person will visit my establishment after contracting covid at this grocery store, and I wonder why on earth my restaurant will be blamed as the source.
Restaurants are being targeted as the “source” of Covid infections because we are one of the ONLY industries required to provide contact tracing. Someone with Covid could have gone to Costco, Home Depot, Walmart, the Mall food court, Any grocery store etc yet it’s the restaurant that took their detailed information that will be forced to close and deemed responsible for the infection.
You want to blame restaurants for the spread after thousands of dollars investing in equipment, training and stricter policies than ANYWHERE ELSE?!
As I walk into the grocery store with 30 other people at the same time, I think about my restaurant which allows parties of 6 total, and meticulously spaces out reservations by 10 minutes ensuring guests that aren’t from the same party do not arrive at the same time.
As I take a cart, that has had just the handle sanitized, I think about my restaurant which invested thousands of dollars (so far) on ink and paper to print disposable menus to ensure no two guests touch the same menu.
As I walk over to the produce aisle with 15-20 other people around me, I’m reminded of the strict “no mingling / no walking around the restaurant other than to use the washroom or enter/exit” policy we have in place and the 6ft distance between tables which has cut our capacity in half.
As I watch the woman next to me pick up apples with her hand, check them over closely and then put them back on the open pile and repeats this until she finds the perfect apples — the same thing that all other people that day who want an apple will then do and then put those apples into their mouths, I think about the two step sanitation process in place at my restaurant for all cutlery and dishes and glassware in between every single guest, and the sanitation of every surface guests touch (tables, chairs, salt and pepper shakers, etc).
As I watch the man in the next aisle over ignore or not notice the directional arrows on the ground, I think about my restaurant and the constant redirecting our staff does of guests - by locking certain doors, blocking areas off and the work my team does to simply not allow guests to walk where they are not supposed to.
As I walk down the cereal aisle, I see a person with their mask off so they can talk on the phone, and I’m reminded of my restaurant where our masking policy has lost us so much business as we will not allow guests who do not cover their nose mouth and chin while not sitting at their designated seat as per the by-law in place for our region.
As I check out at the cashier, I use my debit card to pay and see the plastic film covering the terminal. It was not sanitized after the person before me used it. I am reminded of the sanitizer used on the debit terminals in between each guest every time at my restaurant.
As I stand at a crowded exit trying to leave, I’m reminded of the detailed contact tracing in place at my restaurant that records the name, phone number, table number, arrival and exit time, as well as the server and section the guest sat in that is in place at my restaurant— not one of those pieces of information was taken from any customer here.
As I get into my car and watch all these people leave the store, I wonder which person will visit my establishment after contracting covid at this grocery store, and I wonder why on earth my restaurant will be blamed as the source.
Restaurants are being targeted as the “source” of Covid infections because we are one of the ONLY industries required to provide contact tracing. Someone with Covid could have gone to Costco, Home Depot, Walmart, the Mall food court, Any grocery store etc yet it’s the restaurant that took their detailed information that will be forced to close and deemed responsible for the infection.
You want to blame restaurants for the spread after thousands of dollars investing in equipment, training and stricter policies than ANYWHERE ELSE?!
It's 'weird' everyone is not wearing masks??!? That's your take now???
Maybe these misguided people have been listening to our President or message board posters who've argued non-stop since last March that covid-19 is 'no big deal.'
Well at this point its pretty obvious. Wear a mask and you won't die.
...and nearly 6 MILLION people who voted for Trump last November.
Figure it out, Einstein.
Funny thing. There sure were A HELL OF A LOT of REPUBLICANS getting covid in the White House of all places!!! Gee, I wonder why?
It doesn't matter how strict the government tries to be in the name of public safety if you have stupid-ass Chuds having maskless events (you know, like the White House has done regularly.)
You and your President make a political issue of covid and then wonder aloud why the infection numbers keep rising despite governmental efforts to slow the infection numbers down.
As bad as California’s COVID numbers are, they have even worse problems. Such as San Francisco having a record year for drug overdoses that eclipse COVID deaths. And a litany of other issues that are exacerbated by their attempts to mitigate COVID.
classic Chud response. This dumbass believes working from home during a f*king pandemic is ‘lazy.’
This “Blue” State somehow produced six million Chuds who voted for “Covid will magically disappear by summer” Trump. That’s three-times more people than live in my Red State for crying out loud.
Any more dumbass Chud spin to entertain us with this morning?
COVID-19 Study of Almost Ten Million Finds No Evidence of Asymptomatic Spread, Media Quiet - The Last Refuge
A research paper published on November 20th highlights a case study of almost 10 million people in China. What the study found was there were 300 cases of Coronavirus in the population being carried without any symptoms at all. So the scientists then tracked the asymptomatic carriers. The...
theconservativetreehouse.com
AOC records herself getting COVID-19 vaccine for Instagram
Rep. Alexandria Ocasio-Cortez recorded her experience getting the COVID-19 vaccine and shared it with her 8.2 million Instagram followers. The freshman representative of parts of The Bronx and Quee…
t.co
Kind of a slap in the face to healthcare workers. What makes AOC a priority over them?
As we've known from the beginning, it's just a matter of time. By the time its all said and done every state will have essentially the same number of cases per million.
You sit on a message board and post nonsense all day long before you hustle wieners for the third shift at 7-11. Please tell us all how hard you work.
